For a potluck treat that everyone can enjoy, bake up some of these sweet vegan muffins made with fresh or frozen blueberries, soy yogurt, applesauce and almond milk. These vegan blueberry muffins are soft and sweet with a hint of lemon and fresh blueberries in every bite for the perfect
If you're paleo or grain-free, you don't have to miss out on baked goods again by whipping up a batch of these muffins made with coconut flour and coconut sugar. The pumpkin and chocolate make these a dessert-worthy treat, while the ginger lends a hint of spice.
Transform simple cornbread mix into a yummy side by adding crumbled bacon and diced jalapeno. They're the perfect accompaniment to a bowl of chili or saucy, grilled meats.
These moist banana muffins are packed with walnuts, granola and coconut and topped with banana chips, more granola and coconut for some extra crunch. A basic banana muffin is made extraordinary with a brown sugar crumb topping that will melt in your mouth.
A more convenient way to enjoy banana bread on the go. Whip up a batch on the weekend for a weekday breakfast you can enjoy from anywhere.
Classic fluffy muffins are studded with fresh blueberries and lightened up with yogurt. The muffin method is the mixing method to use when your recipe doesn't contain much fat (and it is all in liquid form) .
The sweetness of the chopped apple and the saltiness of the cooked crumbled bacon make a unique and delicious combination in these apple bacon muffins. We love them as they are, but feel free to add about 1/2 cup of chopped pecans, walnuts, or sunflower seeds for additional crunch.
Discover comforting French Toast Muffins turns a brunch favorite into delicious muffins—and makes that favorite deliciously portable, too! Your choice of bread, cubed and covered in egg and vanilla mixture, topped with a delicious sugary topping, and baked until golden and crispy.